Farmer owned food manufacturing · Karnataka, India · Exporting worldwide
Frozen mango, pineapple, jackfruit bulbs, banana and strawberry
Fruit frozen in pieces, dice and bulbs for beverage, dairy, bakery and dessert manufacturers, and for retail smoothie packs.
Frozen Fruits
Frozen Mango Pieces, fruit frozen fast so ice crystals stay small and the piece thaws firm rather than collapsing. Available for private label and contract manufacturing, with 24 months at −18°c shelf life.
Frozen Fruits
Frozen Pineapple Pieces, fruit frozen fast so ice crystals stay small and the piece thaws firm rather than collapsing. Available for private label and contract manufacturing, with 24 months at −18°c shelf life.
Frozen Fruits
Frozen Guava Pieces, fruit frozen fast so ice crystals stay small and the piece thaws firm rather than collapsing. Available for private label and contract manufacturing, with 24 months at −18°c shelf life.
Frozen Fruits
Frozen Jackfruit Bulbs, fruit frozen fast so ice crystals stay small and the piece thaws firm rather than collapsing. Available for private label and contract manufacturing, with 24 months at −18°c shelf life.
Frozen Fruits
Frozen Banana, fruit frozen fast so ice crystals stay small and the piece thaws firm rather than collapsing. Available for private label and contract manufacturing, with 24 months at −18°c shelf life.
Frozen Fruits
Frozen Strawberry, fruit frozen fast so ice crystals stay small and the piece thaws firm rather than collapsing. Available for private label and contract manufacturing, with 24 months at −18°c shelf life.
Frozen Fruits
Frozen Mixed Fruits, fruit frozen fast so ice crystals stay small and the piece thaws firm rather than collapsing. Available for private label and contract manufacturing, with 24 months at −18°c shelf life.
Yes. Everything in this category is available for white label using our existing formulations, private label adapted to your brief, or contract manufacturing to your own recipe. Which arrangement suits you depends on whether your brand or your formulation is the asset.
It varies by product and format. We publish the exact minimum order on every individual product page rather than hiding it behind a contact form. As a broad guide, dry and powder products start lowest, flexible-pack products sit in the middle, and canned products carry the highest minimums because tin economics demand it.
Yes. Our thirteen-strong nutrition and food technology team, led by food scientists who hold PhDs, develops formulations from a brief and scales recipes you already own. Development typically takes eight to sixteen weeks including a pilot batch and shelf life validation.
