Own labelTomato & Chilli Sauces
Tomato Sauce
Thick tomato sauce from fresh tomatoes, homogenised for body and cling, with no preservatives.
MOQ3,000 units
Sauces, Ketchups & Condiments
Homogenised sauces that hold body and never separate
Get a quote9 products in this category
A ketchup that weeps a ring of water onto the plate has failed, and no amount of branding recovers it. Body, cling and suspension stability come from homogenisation and from getting the hydrocolloid system right for your target Brix and acidity.
We make tomato ketchup and sauce, chilli sauce, salad dressings, fruit sauces and culinary sauces on a high pressure homogeniser, in retail bottles, HORECA packs and institutional formats. Viscosity is measured and specified rather than judged by eye, so the product you approve at sample stage is the product that ships.
Browse within Sauces, Ketchups & Condiments
Products
Own label
Own labelTomato & Chilli Sauces
Chilli Sauce
Spicy, flavourful chilli sauce from selected chillies: heat level tuned to your market, no added colours.
MOQ3,000 units
Dressings & Culinary Sauces
Salad Dressings
Salad Dressings, an emulsified product where the whole formulation problem is keeping it as one phase. Available for private label and contract manufacturing, with 12-18 months ambient shelf life.
MOQ3,000 units
Dressings & Culinary Sauces
Fruit Sauces
Fruit Sauces, an emulsified product where the whole formulation problem is keeping it as one phase. Available for private label and contract manufacturing, with 12-18 months ambient shelf life.
MOQ3,000 units
Dressings & Culinary Sauces
Chocolate Beverage Base
Chocolate Beverage Base, an emulsified product where the whole formulation problem is keeping it as one phase. Available for private label and contract manufacturing, with 12-18 months ambient shelf life.
MOQ3,000 units
Dressings & Culinary Sauces
Plant-Based Beverages
Plant-Based Beverages, an emulsified product where the whole formulation problem is keeping it as one phase. Available for private label and contract manufacturing, with 12-18 months ambient shelf life.
MOQ3,000 units
Dressings & Culinary Sauces
Coconut Milk
Coconut Milk, an emulsified product where the whole formulation problem is keeping it as one phase. Available for private label and contract manufacturing, with 12-18 months ambient shelf life.
MOQ3,000 units
Dressings & Culinary Sauces
Coconut-Based Beverages
Coconut-Based Beverages, an emulsified product where the whole formulation problem is keeping it as one phase. Available for private label and contract manufacturing, with 12-18 months ambient shelf life.
MOQ3,000 units
Dressings & Culinary Sauces
Smoothie Base
Smoothie Base, an emulsified product where the whole formulation problem is keeping it as one phase. Available for private label and contract manufacturing, with 12-18 months ambient shelf life.
MOQ3,000 units
Questions about sauces, ketchups & condiments
Can you manufacture sauces, ketchups & condiments under my own brand?
Yes. Everything in this category is available for white label using our existing formulations, private label adapted to your brief, or contract manufacturing to your own recipe. Which arrangement suits you depends on whether your brand or your formulation is the asset.
What is the minimum order for sauces, ketchups & condiments?
It varies by product and format. We publish the exact minimum order on every individual product page rather than hiding it behind a contact form. As a broad guide, dry and powder products start lowest, flexible-pack products sit in the middle, and canned products carry the highest minimums because tin economics demand it.
Do you develop new products in this category?
Yes. Our thirteen-strong nutrition and food technology team, led by food scientists who hold PhDs, develops formulations from a brief and scales recipes you already own. Development typically takes eight to sixteen weeks including a pilot batch and shelf life validation.