Textured Vegetable Protein (TVP)
Textured Vegetable Protein (TVP), an instant mix that rehydrates into a finished dish in minutes. Available for private label and contract manufacturing, with 12 months ambient shelf life.
No prices are published. This is a quote-based B2B catalogue. You will get an MOQ, a lead time and a per unit price against your actual volume.
Commercial terms
- Pack sizes
- 200 g · 500 g · 1 kg pouch · 25 kg bulk
- Minimum order
- 2,000 packs
- Lead time
- 4-6 weeks
- Shelf life
- 12 months ambient
We publish these because the manufacturers who hide them lose buyers at the research stage. Figures are typical, tell us your volume and we will give you exact numbers.
About this product
Textured Vegetable Protein (TVP) is an instant mix that rehydrates into a finished dish in minutes.
Extrusion cooks the starch fully in a single pass, so the mix needs only hot water rather than actual cooking. That same pass sterilises, which is what gets a long shelf life onto the pack without a preservative in the ingredient list, decisive in the weaning food and millet categories where labels get read closely.
We make it under your brand as a private-label product, to your own recipe as a contract manufacture, or from our existing formulation if you would rather move fast. Minimum order is 2,000 packs, with a typical lead time of 4-6 weeks. Talk to us about textured vegetable protein (tvp) and we will tell you honestly whether the format you have in mind is the right one before you commit to artwork or a print run.
Where it is used
Made on
Line 10, Twin-Screw Extruder
The most versatile asset in the plant: extruded snacks, breakfast cereals, instant mixes, textured protein and weaning food bases.
About this lineQuality & documentation
- FSSAI licensed manufacturing
- In house quality laboratory
- Batch-wise Certificate of Analysis
- Documented process schedules
Textured Vegetable Protein (TVP), common questions
What is the minimum order quantity for Textured Vegetable Protein (TVP)?
2,000 packs
How long does Textured Vegetable Protein (TVP) take to produce?
4-6 weeks Packaging readiness is the most common cause of delay, so start artwork early.
Can you manufacture Textured Vegetable Protein (TVP) under my own brand?
Yes. Textured Vegetable Protein (TVP) is available for white label using our existing formulation, private label adapted to your brief, or contract manufacturing to your own recipe. In the last case you retain ownership of the formulation and we hand back documented process parameters.
What is the shelf life of Textured Vegetable Protein (TVP)?
12 months ambient Every shelf life claim we support is backed by accelerated and real time studies, and the data is handed to you.
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